FOB Price: US $ 1-1.5 /Kg.
Minimum Order Quantity: 1 Ton/Tons customized quantity are welcome
Supply Ability: 100 Ton/Tons per month
Payment Terms: L/C,T/T


Quick Details ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

Type: Herbal Extract Variety: Papaya Weight (kg): 1.5-2
Part: fruit Extraction Type: Solvent Extraction Season: All Year Round
Place of Origin: Thailand Grade: A Certification: HACCP,ISO
color: Green appearance: powder taste: characteristic


Packaging & Delivery –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

Packaging Detail: 5 Kg in Corrugated Carton, According to buyer requirement.
Delivery Detail: 10 Day


Specifications –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

100% Nature and compete prices 


Fruit's Properties : Papaya
Common name : Papaya
Thai name : Malako
Scientific name : Carica papaya L.
Varieties : Khaek Nuan
Shape : cylindrical
Colour : yellow skin; yellowish orange flesh
Taste : sweet

Preparation and eating
1.Cut the fruit crosswise into rings.
2.Peel with a knife.
3.Remove the seed.
4.Cut into pieces for eating. 
Usage : - Eaten fresh
- Added in fruit salad and desserts. 
Storage : 1-3 weeks at 13°C, 85-90% RH 
Nutrition :

High in fiber, vitamin A, C and potassium.

Availadility : year round


Nutrition value of Papaya 100 g

Energy 41 Calories
Protein 0.5 g
Fat 0.1 g
Carbohydrate 9.5 g
Fiber 1.3 g
Calcium 15 mg
Phosphorus 15 mg
Iron 1.1 mg
Potassium - mg
Magnesium - mg
Total Vitamin 333 I.U.
B1(Thiamine 0.04 mg
B2(Riboflavin) 0.05 mg
B1+B2 - mg
C 43 mg
Niacin 0.4 mg