FOB Price: US $ 2-2.9 /Kg.
Minimum Order Quantity: 1 Ton/Tons customized quantity are welcome
Supply Ability: 100 Ton/Tons per month
Payment Terms: L/C,T/T


Quick Details ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

Type: Herbal Extract Variety: sweetsop extract Form: Powder
Part: fruit Extraction Type: Solvent Extraction Test method:: HPLC
Place of Origin: Thailand Grade: A Brand Name: Thaifood
color: white fine powder


Packaging & Delivery –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

Packaging Detail: Cardboard barrels and double plastic-bags inside, 25Kg each net, According to buyer requirement.
Delivery Detail: 10 Day


Specifications –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

high quality,excellent service,competitive price


Fruit's Properties : Sugar Apple
Common name : Sugar Apple
Thai name : Noina
Scientific name : Annona Squamosa L.
Varieties : Fai
Shape : heart shaped
Colour : green skin; white flesh
Taste : sweet and fragrant.

Preparation and eating
1. The fruit is soft fragrant when ripe.
2. Break the fruit open with your hand.
3. Eat the flesh with a spoon , discarding the seeds and skin. 
Usage : - Eaten fresh. 
Storage : - 5-7 days at 12-15°C, 90-95% RH
- 2-3 days at ambient temperature 
Nutrition :

Good source of vitamins C and B2.

Availadility : year round
Peak period : Apr.-Aug.


Nutrition value of Sugar apple 100 g

Energy 109 Calories
Protein 1.3 g
Fat 0.2 g
Carbohydrate 25.5 g
Fiber 2.7 g
Calcium 25 mg
Phosphorus 35 mg
Iron 0.6 mg
Potassium - mg
Magnesium - mg
Total Vitamin - I.U.
B1(Thiamine 0.1 mg
B2(Riboflavin) 0.13 mg
B1+B2 - mg
C - mg
Niacin 12 mg